Agricultural and Food Business Management Major

Overview

The Agricultural and Food Business Management (AFBM) program is no ordinary business major. Through coursework in the Carlson School of Management and the College of Food, Agricultural and Natural Resource Sciences, this program prepares students to pursue business-related careers in food and agriculture. Our students are skilled at applying economic principles to business and management challenges and at making evidence-based decisions to address those problems. Students are prepared to become leaders in the business community with strong critical thinking and communication skills. Students in AFBM have exclusive access to specialized minors in the Carlson School, allowing deep dives into fields such as finance and supply chain management.

 

As a student studying AFBM, internships are strongly recommended and can count toward degree requirements. In addition to the general required courses, you choose one of four areas of specialization or a minor in the Carlson School of Management to further specialize your degree. More information on the AFBM major is available on this information sheet. 

Areas of Specialization and Careers

Agricultural Markets and Risk Management

Students prepare for careers in input and commodity marketing organizations in the food system. Positions might include: commodity merchandiser or broker, grain marketing adviser or trader, procurement merchandiser, market and risk analyst, marketing associate, market and price analyst, futures trader, and insurance broker.

Entrepreneurship and Business Management

Students prepare for careers in the food system and related industries and in private and public institutions that sponsor entrepreneurship programs for developing business and marketing plans for small businesses. Positions include: small business analyst, community entrepreneurship development program administrator, and small business specialist for financial or community organizations.

Financial Analysis and Business Management

Students prepare for careers in banking, brokerage, insurance, real estate, and financial management in corporate and small businesses. Positions might include: credit or financial analyst, loan underwriter or loan servicing specialist, accountant or account manager, business system or industry analyst, corporate financial or treasury officer, investment and insurance broker or specialist, and business consultant.

Food Sales and Industry Management

Students prepare for careers in the marketing departments of large food and agribusiness companies. Positions might include: sales or buyer positions in the food ingredients or food products divisions, field marketers, regional and account sales managers, market analysts in commodity or input supply companies.

Associated Minors

Due to the unique relationship with the Carlson School of Management, as an AFBM major you have the opportunity to pursue one of Carlson's minors. These minors include:

  • Accounting
  • Business Analytics
  • Entrepreneurial Management
  • Finance
  • Risk Management and Insurance
  • Human Resources and Industrial Relations
  • Management Information Systems
  • Marketing
  • Supply Chain and Operations Management

Requirements

Transfer Requirements

Applicants must have either microeconomics or macroeconomics completed with a B- or better before enrolling at the University of Minnesota.

  • Most successful applicants will have a cumulative GPA of 2.8 or higher.

For deadlines, contacts, orientation, and other information, visit the CFANS Transfer Students page.

More Information