Jean Kinsey

Professor Emerita
332J Ruttan Hall, 1994 Buford Avenue, St. Paul, MN 55108
jkinsey@umn.edu
+1 612 625 2744

Education

Ph.D., University of California, Davis, 1979 

Consumption economics, food industry structure and distribution 

Areas of Interest

Consumer Behavior & Preferences 
Consumer Economics 
Food & Nutrition Policy 
Food Consumption & Demand 
Food Security 
Food Marketing 
Food Safety 
Food Supply 
Retail Management 
Retail Stores 
Supply Chains

jean_kinsey

CV

CV

All Publications

Research

Conducting research on consumers' preferences for characteristics and safety features of food (meat), food safety issues including pesticides, the welfare effects of nontariff trade barriers resulting from health and safety regulations, and product quality and government regulations, trends in food consumption and retail food sales, structure of the food industry and the effect of electronic technology on efficiency. 

Published in American Journal of Agricultural Economics, Journal of Consumer Affairs, Food Policy, Choices, Cereal Foods World, Agribusiness: An International Journal, Journal of Travel Research, China Economic Review, Journal of Nutrition and several book chapters. 

She was Chair of the Board of Directors of the Federal Reserve Bank of Minneapolis 1996-1997; coauthor of book Food Trends and the Changing Consumer,1991, President of American Agricultural Economics Association 2001-2002.

Awards

Jean received the St. Olaf Alumni Achievement Award on November 6, 2009 in a special ceremony at St. Olaf College's Founders' Day. Jean was honored for her influential role at the intersection of consumer economics, agriculture and public policy. 

A video of the Award Ceremony is available at either of these two links: 

Flash Version (54MB): 
http://mediamill.cla.umn.edu/mediamill/display/59215 

Quicktime Version (42MB): 
http://mediamill.cla.umn.edu/mediamill/embedqt/59214